Welcome to Cape May's Favorite New Restaurant, the Copper Fish Restaurant. We are located in Cape May, New Jersey on Rt.109 South, across from the South Jersey Marina. Come on in and try our award winning Crab Cakes. We'll get your Mojo working. One of the Best Cape May Restaurants. cape may nj restaurants Copper Fish Restaurant, The Copper Fish Restaurant, the copper fish, copper fish restaurant, Cape May Restaurants, Cape May Restaurant, Cape May New Jersey Restaurant, Cape May NJ Restaurants, Cape May Restaurants, Seafood, Steaks, Steak, Cape May's Favorite New Restaurant, Best Crab Cakes in Cape May, Get your Mojo working, Is your mojo Working?, Bring it in, We'll fix it, Cape May Family Restaurant, Cape May Restaurant, Cape May Night Life, Cape May New Jersey, Fine Dinning, Family Restaurant, Seafood, Steaks, Great Food, Free Appetizer with online coupon, Cape May food, Cape May Dinning, cape may restaurant, Cape May Area Restaurants, Cape May's Favorite New Restaurant, the Copper Fish Restaurant, award winning Crab Cakes. One of the Best Cape May Restaurants. cape may nj restaurants Located at the southern end of the Garden State Parkway, 1246 RT. 109 South. Across the street from the South Jersey Marina and right before the small bridge leading into Cape May. Click on the picture below to get detailed directions. One of the Best Cape May Restaurants. cape may nj restaurants Chef Ross E. Morrell has prepared a fabulous menu for you. One of the Best Cape May Restaurants. cape may nj restaurants Appetizers Grilled Shrimp & Scallop Margarita Shrimp & scallops marinated in our own strawberry vinaigrette, then grilled on our open flamed grill and finished with pico de gallo salsa Lobster Martini Maine lobster sauteed in cummin butter served with corn salad in a martini glass. Smoked Tuna Pizza Mexican style topped with smoked tuna, jack and colby cheese, pico de gallo salsa and lime sour cream. Truly a taste of summer! Latin Ribs Tender babyback ribs grilled with a sweet apricot habenero barbecue sauce. New Zealand Green Shelled Mussels Steamed in a Thai curry and coconut milk broth Crispy Calamari Dusted with rice flour served over napa cabbage with sweet chili dipping sauce Soups Creamy Lobster Bisque Traditional garnished with fresh lobster meat Soup of the Day Chef s choice market price Salads Caesar Classic Caesar for 1 or 2 House Salad Mixed greens crisp garden vegetables Spinach Salad Bacon, mushrooms and hard boiled eggs served with a honey mustard miso dressing Appetizers Soup & Salad Entrees Beverages Wine List Entrees Grilled Blackened Ahi Tuna Over a honey dijon mustard and ginger cream sauce and served with mashed yams. Pecan Encrusted Salmon Atlantic salmon topped with pecans and five star spice buerre blanc with garlic mashed potatoes. Smoked Tomato & Jalapeno Crab Cakes Jumbo lump crabcakes sauteed and served on a bed of smoked tomato and jalapeno sauce, drizzled with chipolte cream sauce and served with horseradish mashed potatoes Shellfish Paella Fish, chicken, chorizo sausage and selections of shellfish simmered with herbs and saffron and served over rice finished with garlic aioli. Smoked Chili Filet 8oz center cut filet marinated in a smoked chili vinaigrette finished with veal demi glase and caramelized vidallia onions, served with horseradish mashed potatoes. Mojo Pork Center cut and boneless served with an orange rum beurre blanc and mashed yams. New York Strip With shiitake mushroom jus and jumbo lump crab gremolada served with horseradish mashed potatoes. Peanut Curry Chicken Grilled boneless chicken breast with a mild peanut curry sauce served over jasmine rice. Roast Rack of Lamb Rubbed with garlic and thyme finished with mint demi-glaze and served with apple and pear chutney and roasted garlic mashed. Roasted Peppers Stuffed with sundried tomato rice, pine nuts and corn topped with smoked mozzarella cheese and served with a creamy leek, champagne and saffron sauce Wine List Our Wine List will be coming soon! Appetizers Soup & Salad Entrees Beverages Wine List Turis Chardonnay Fermented and aged in French oak dry with notes of vanilla & green apples. Pinot Grigio Crispy with notes of citrus and pineapple and a long finish Pinot Noir Ruby light bodied red with notes of wild cherry Cabernet Sauvignon Hearty full bodied wine, aged in French oak with notes ofplums and dried fruit Merlot Medium bodied red, with a hint of oak and black currant Syrah Medium bodied with notes of bramble fruit and a long finish.